Beverages

by

Lizzie Black Kander

Featured in

The Settlement Cook Book, first published in 1901 by Lizzie Black Kander, is a classic American cookbook aimed at teaching immigrants practical cooking skills and assimilation into American culture. Known for its comprehensive recipes and household tips, it became a bestseller and a cornerstone of immigrant cuisine. Over the years, it underwent numerous editions, adapting to changing tastes and needs while maintaining its cultural and historical significance.