March 6, 2020
 / 
Non-Fiction

Vegetable Candy

by

Mary Elizabeth Hall

tonight's episode is narrated by
'V'

Tonight, we'll read excerpts from Candy-Making Revolutionized: Confectionery from Vegetables by Mary Elizabeth Hall, printed in 1912. Hall wrote that her hope was that through this book “the more vegetable candy is made, the less unhealthful confectionery there will be consumed."

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